Revolutionize Food Formulation with AI

INGRED-AI utilizes advanced AI and machine learning to streamline and optimize alternative protein development. Our suite of tools powers every step of the process.

Blend Design: Our property algorithms design optimized blendas tailored to your product goals and parameters.

Property Prediction: Powerful predictive models forecast key techno-functional properties to streamline iterative development.

Ingredient Supply: Our global ingredient supply chain ensures reliable access to diverse protein ingredients.

Sustainability: We provide comprehensive lifecycle assessments quantifying sustainability impacts.

24/7 Support: Our AI assistant is available anytime to answer questions and provide recommendations.

Ingred-AI is a concept created by a group of students from Tecnológico de Monterrey Campus Queretaro (Mariana Fernández Cervantes; Ana Sofía Gómez Rubio; David Guevara Camacho; Alejandro Brena-Meléndez [doctorate student], mentored by PhD Viridiana Tejada-Ortogoza) for the IFT's Proteins of the Future Challenge 2024.